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Deep Field coffee bag
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DeepField

Our house espresso: dark chocolate, molasses and black cherry.

12 oz · Whole bean · One-time · about $0.82 a cup

$18.00 a bag.

Roast
Origin
House blend
Process
Natural & washed blend
  • Dark chocolate
  • Molasses
  • Black cherry
Size
Grind

Best flavour. Grind just before you brew.

Purchase
Your bag12 oz · Whole beanOne-time purchase
1
  • Roasted Tuesdays and Fridays
  • Ships within 48 hours
  • Free shipping over $45

(01)In the cup

Tasting notes: Dark chocolate,molasses &black cherry

Taste profile

Acidity
2 out of 5
Sweetness
4 out of 5
Body
5 out of 5

Half natural Brazil for body, then Colombian honey and Guatemalan washed lots for fruit and lift. We roast each component on its own and blend after, so nothing gets pushed too far.

As espresso it pulls thick and syrupy: dark chocolate first, molasses through the middle and a black-cherry finish that cuts cleanly through milk.

Roasted
Tuesdays & Fridays
Rest
Best 10 to 35 days after roast
Built for
Espresso and milk drinks
Freshly roasted beans tumbling from the drum into the cooling tray as the brass stirring arm turns.

(02)The blend

Three origins,roasted apart.

Each component goes through the drum on its own and rests for a day before we blend, so the Brazil gets the longer roast it needs and the Colombian keeps its fruit.

  • 50%Cerrado, BrazilNatural process
  • 30%Huila, ColombiaHoney process
  • 20%Huehuetenango, GuatemalaWashed process
Brewing gear on an oak table: a ceramic dripper, gooseneck kettle, hand grinder, glass server, scale and a bowl of beans.

(03)Brew guide

Brew itthe way we do.

Dose
18 gcoffee
Water
38 gout
Time
27–30seconds
Grind
Fine

93°C. If it tastes sharp, grind finer; if it tastes bitter, coarser.

(04)Questions

Good toknow.

Something else on your mind? Drop by the café in Alder Bend. The roasters are usually behind the bar.

  • When will my coffee be roasted?

    We roast on Tuesdays and Fridays and ship within 48 hours of the drum. Order by Monday night for the Tuesday roast, or Thursday night for Friday. The roast date is stamped on every bag.

  • How does subscribe and save work?

    Choose a size, a grind and a rhythm: every 2, 3 or 4 weeks. Every delivery is 10% off and roasted to order. Skip a delivery, pause or cancel whenever you like. There is no minimum term.

  • Whole bean or ground?

    Whole bean keeps its aroma for weeks; ground coffee is at its best for about ten days. If you don't own a grinder yet, we grind to order for $1 and match the grind to your brewer.

  • How should I store it?

    Keep the bag sealed, at room temperature and out of the sun. The one-way valve lets the beans breathe out without letting air in. Skip the fridge: it adds moisture and smells.

(05)Keep exploring